Don's Old Daily Dabblings

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wthorson

Senior Member
Re: Don's D7000 Daily Dabblings

Don Kuykendall said:
Got a chance to shoot at a night high school football game. Nothing like giving it a hard workout to start with. EXIF is on each photo. High ISO but I was very pleased with the results

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WOW! I hope to some day be a photographer like you. VERY GOOD!!!!
 
D

Don Kuykendall_RIP

RIP :(
Re: Don's D7000 Daily Dabblings

wthorson said:
The video is really cool. I like seeing the pictures of the area. Now I want a Photo Drone.
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I have been looking at a Quad Copter too. The GoPro cameras they are mounting on these things really do a good job. What is so funny is that they transmit the video back to the ground and then it is recorded on the guys iPhone. He had live video for the entire flight.
 
Marcel

Marcel

Happily retired
Staff member
Super Mod
Re: Don's D7000 Daily Dabblings

Don Kuykendall said:
Figurines - Having to stay in a wait on someone and got bored. Here is my shot for the day
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Nice shot Don,
Don't worry, I'm as bad as you with this daily dabbling. I don't mean to kidnap your thread, but thought you'd get a laugh at this one.
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D

Don Kuykendall_RIP

RIP :(
Re: Don's D7000 Daily Dabblings

It's What's For Supper​

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Don’s Fiesta Chicken Rotini


Serves 4 to 6 people


Ingredients:



  • 2 cups dry measure - Ronzoni Smart Taste Rotini (cooked)
  • 1 can -Green Giant Southwestern Style Corn, 11 oz
  • 1 1/2 cups - Pace Chunky Salsa (Your choice: Hot, Medium or mild)
  • 1 -Bell pepper
  • 4 - Baby portabella mushrooms
  • 1 lb -Leftover broiled chicken or turkey. (or substitute “Refrigerated Fully Cooked Oven Roasted Diced Chicken Breast” from the meat section at the grocery store.
  • Shredded Fiesta cheese to taste

Directions:

  1. Precook bell pepper by cutting top off and placing in a pot of water deep enough to cover pepper. Cook for about 10 minutes in slightly boiling water. Then cut into small pieces.
  2. Cook Rotini according to directions on box. Adjust amount according to how many you are cooking for.
  3. Stir fry peppers, mushrooms until tender.
  4. Add chicken and Southwestern Style Corn to stir fry.
  5. Cook while stirring long enough to mix all ingredients thoroughly.
  6. Add cooked Rotini
  7. Add enough Salsa to just coat the Rotini
  8. Spread Fiesta cheese (to taste) on top and stir in to slightly melt and serve.



 
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