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<blockquote data-quote="aroy" data-source="post: 273032" data-attributes="member: 16090">Here are the steps in making &quot;Kanji&quot; drink.[ATTACH]75653[/ATTACH]2 kilos of Purple carrots bought today[ATTACH]75654[/ATTACH]1 kilo to be used today, rest next week[ATTACH]75655[/ATTACH]Spices - Mustard seeds, Rock salt and table salt. These are small Corelle bowls[ATTACH]75656[/ATTACH]Spices ground[ATTACH]75657[/ATTACH]Carrots pealed[ATTACH]75658[/ATTACH]Carrots chopped[ATTACH]75659[/ATTACH]Spices distributed in 5 2liter jars[ATTACH]75660[/ATTACH]Now distribute the carrots[ATTACH]75661[/ATTACH]Details[ATTACH]75662[/ATTACH]Add water and mix it well[ATTACH]75663[/ATTACH]Fill the jars with water and put them in the sun[ATTACH]75652[/ATTACH]Notice that the water is pale pink in colour. Within a couple of days it will turn deep purple and start fermenting. By Sunday it should be ready, though a week would ferment it fully.</blockquote>

[QUOTE="aroy, post: 273032, member: 16090"] Here are the steps in making "Kanji" drink. [ATTACH=CONFIG]75653[/ATTACH] 2 kilos of Purple carrots bought today [ATTACH=CONFIG]75654[/ATTACH] 1 kilo to be used today, rest next week [ATTACH=CONFIG]75655[/ATTACH] Spices - Mustard seeds, Rock salt and table salt. These are small Corelle bowls [ATTACH=CONFIG]75656[/ATTACH] Spices ground [ATTACH=CONFIG]75657[/ATTACH] Carrots pealed [ATTACH=CONFIG]75658[/ATTACH] Carrots chopped [ATTACH=CONFIG]75659[/ATTACH] Spices distributed in 5 2liter jars [ATTACH=CONFIG]75660[/ATTACH] Now distribute the carrots [ATTACH=CONFIG]75661[/ATTACH] Details [ATTACH=CONFIG]75662[/ATTACH] Add water and mix it well [ATTACH=CONFIG]75663[/ATTACH] Fill the jars with water and put them in the sun [ATTACH=CONFIG]75652[/ATTACH] Notice that the water is pale pink in colour. Within a couple of days it will turn deep purple and start fermenting. By Sunday it should be ready, though a week would ferment it fully. [/QUOTE]

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