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Nikonites
Weekly Photo Challenges
Weekly Challenge NOV 30 - Dec 06: “Two Textures”
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<blockquote data-quote="Dangerspouse" data-source="post: 799264" data-attributes="member: 46690"><p>Some things can't be improved on. The mortar and pestle is one of the oldest cooking implements known to man, and it is still a frequently used tool in many kitchens, including mine. The rough unpolished interior of my black granite version will grind nuts, seeds, and spices almost as fast as any electric grinder I've ever owned. And the deep, smooth wooden one is perfect for pounding herbs and leafy things into a paste without tearing them. The perfect vessel for pesto, not surprising as that is what it's named after.</p><p></p><p>Taken 12.4.2022 at approx 6:15pm. Nikon D500, 18-55mm Nikkor AF-S DX f/3.5-5.6G at 32mm, f/9, 1/200th, ISO 100.</p><p></p><p>[ATTACH=full]385288[/ATTACH]</p></blockquote><p></p>
[QUOTE="Dangerspouse, post: 799264, member: 46690"] Some things can't be improved on. The mortar and pestle is one of the oldest cooking implements known to man, and it is still a frequently used tool in many kitchens, including mine. The rough unpolished interior of my black granite version will grind nuts, seeds, and spices almost as fast as any electric grinder I've ever owned. And the deep, smooth wooden one is perfect for pounding herbs and leafy things into a paste without tearing them. The perfect vessel for pesto, not surprising as that is what it's named after. Taken 12.4.2022 at approx 6:15pm. Nikon D500, 18-55mm Nikkor AF-S DX f/3.5-5.6G at 32mm, f/9, 1/200th, ISO 100. [ATTACH type="full" width="739px"]385288[/ATTACH] [/QUOTE]
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Weekly Photo Challenges
Weekly Challenge NOV 30 - Dec 06: “Two Textures”
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