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General Photography
Project 365 & Daily Photos
Michael Jaeger's Good food
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<blockquote data-quote="Michael J." data-source="post: 511400" data-attributes="member: 13861"><p><strong>Re: Homemade Donuts</strong></p><p></p><p></p><p></p><p>I fried them about less then a minute by 160 degree Celsius. Important s that the donuts rest one hour before frying them. </p><p></p><p> I made the dough, one hour rest, then rolled it out, cut them - covered with a cloth and let them rest for an hour. After a minute frying they are so, so yummy. My family loves therm so much as well as my neighbors.</p></blockquote><p></p>
[QUOTE="Michael J., post: 511400, member: 13861"] [b]Re: Homemade Donuts[/b] I fried them about less then a minute by 160 degree Celsius. Important s that the donuts rest one hour before frying them. I made the dough, one hour rest, then rolled it out, cut them - covered with a cloth and let them rest for an hour. After a minute frying they are so, so yummy. My family loves therm so much as well as my neighbors. [/QUOTE]
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