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General Photography
Project 365 & Daily Photos
Michael Jaeger's Good food
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<blockquote data-quote="Michael J." data-source="post: 506707" data-attributes="member: 13861"><p><strong>Homade Ciabatta</strong></p><p></p><p>Yesterday evening out of the oven</p><p></p><p>[ATTACH=full]186508[/ATTACH]</p><p></p><p>[ATTACH=full]186509[/ATTACH]</p><p></p><p></p><p>Today for breakfast Yummy</p><p></p><p>[ATTACH=full]186510[/ATTACH]</p><p></p><p>[ATTACH=full]186511[/ATTACH]</p><p></p><p>[ATTACH=full]186512[/ATTACH]</p><p></p><p>500 g of flour (I took the Tipo 00</p><p> 15 g honey</p><p> 12 g dried yeast</p><p> 1/2 tablespoon salt</p><p> 312 ml of lukewarm water</p><p> 3 tablespoons olive oil</p></blockquote><p></p>
[QUOTE="Michael J., post: 506707, member: 13861"] [b]Homade Ciabatta[/b] Yesterday evening out of the oven [ATTACH type="full"]186508._xfImport[/ATTACH] [ATTACH type="full"]186509._xfImport[/ATTACH] Today for breakfast Yummy [ATTACH type="full"]186510._xfImport[/ATTACH] [ATTACH type="full"]186511._xfImport[/ATTACH] [ATTACH type="full"]186512._xfImport[/ATTACH] 500 g of flour (I took the Tipo 00 15 g honey 12 g dried yeast 1/2 tablespoon salt 312 ml of lukewarm water 3 tablespoons olive oil [/QUOTE]
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Michael Jaeger's Good food
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