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Is it Ham or is it Bacon?
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<blockquote data-quote="jazzjunkie" data-source="post: 349590" data-attributes="member: 22269"><p>I no longer eat bacon, but when i did, american bacon was terrible.... all hard and thin and greasy.... thickly cut, grilled Danish bacon with HP sauce was the sunday breakfast of choice..</p><p></p><p>now it all smells like an electrical fire when cooking, yuk.</p></blockquote><p></p>
[QUOTE="jazzjunkie, post: 349590, member: 22269"] I no longer eat bacon, but when i did, american bacon was terrible.... all hard and thin and greasy.... thickly cut, grilled Danish bacon with HP sauce was the sunday breakfast of choice.. now it all smells like an electrical fire when cooking, yuk. [/QUOTE]
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Is it Ham or is it Bacon?
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