Forums
New posts
Search forums
What's new
New posts
New media
New media comments
New profile posts
Latest activity
Media
New media
New comments
Search media
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Forums
Nikon DSLR Cameras
D3300
Durga Puja - 2014
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="aroy" data-source="post: 362635" data-attributes="member: 16090"><p>Saptami - the seventh day of Navaratri.</p><p></p><p>Morning shots</p><p></p><p><strong>Shiv Mandir Chittaranjan Park (Public Puja)</strong></p><p>2. The Bhog - the food cooked by the temple and distributed to one an all. Between 50,000 to 125,000 people come for Bhog every day at Shivmandir during the three days.</p><p></p><p>[ATTACH]116085[/ATTACH]</p><p>Panorama of the cooking area</p><p></p><p>[ATTACH]116096[/ATTACH]</p><p>Ladles</p><p>[ATTACH]116092[/ATTACH]</p><p>Getting every thing ready for assembly line cooking</p><p>[ATTACH]116086[/ATTACH]</p><p>Khichuri (Rice and Dal cooked together) is the main course. Each one of the cooking vessels seen here holds more than 200 liters.</p><p>[ATTACH]116095[/ATTACH]</p><p>Payesh - the sweet, made of rice boiled in milk with added dry fruits</p><p>[ATTACH]116090[/ATTACH]</p><p>Vegetable - Potato and Cauliflower with a few more greens added</p><p>[ATTACH]116089[/ATTACH]</p><p>Fire pit. Traditional cooking on large scale uses large dugouts with wood as fuel</p><p>[ATTACH]116094[/ATTACH]</p><p>Water boiling for Khichuri</p><p>[ATTACH]116093[/ATTACH]</p><p></p><p>[ATTACH]116091[/ATTACH]</p><p>Cooks at work</p><p>[ATTACH]116088[/ATTACH]</p><p>Cooks at work</p><p>[ATTACH]116087[/ATTACH]</p><p>Cooks at work</p><p>[ATTACH]116097[/ATTACH]<p style="text-align: left"><span style="color: #000000">Edge on view of the serving area. The food will come from the left and the people will queue at the right. With such a lot of people coming, the system has been stream lined to the dot.</span></p> <p style="text-align: left"><span style="color: #000000"></span></p></blockquote><p></p>
[QUOTE="aroy, post: 362635, member: 16090"] Saptami - the seventh day of Navaratri. Morning shots [B]Shiv Mandir Chittaranjan Park (Public Puja)[/B] 2. The Bhog - the food cooked by the temple and distributed to one an all. Between 50,000 to 125,000 people come for Bhog every day at Shivmandir during the three days. [ATTACH=CONFIG]116085._xfImport[/ATTACH] Panorama of the cooking area [ATTACH=CONFIG]116096._xfImport[/ATTACH] Ladles [ATTACH=CONFIG]116092._xfImport[/ATTACH] Getting every thing ready for assembly line cooking [ATTACH=CONFIG]116086._xfImport[/ATTACH] Khichuri (Rice and Dal cooked together) is the main course. Each one of the cooking vessels seen here holds more than 200 liters. [ATTACH=CONFIG]116095._xfImport[/ATTACH] Payesh - the sweet, made of rice boiled in milk with added dry fruits [ATTACH=CONFIG]116090._xfImport[/ATTACH] Vegetable - Potato and Cauliflower with a few more greens added [ATTACH=CONFIG]116089._xfImport[/ATTACH] Fire pit. Traditional cooking on large scale uses large dugouts with wood as fuel [ATTACH=CONFIG]116094._xfImport[/ATTACH] Water boiling for Khichuri [ATTACH=CONFIG]116093._xfImport[/ATTACH] [ATTACH=CONFIG]116091._xfImport[/ATTACH] Cooks at work [ATTACH=CONFIG]116088._xfImport[/ATTACH] Cooks at work [ATTACH=CONFIG]116087._xfImport[/ATTACH] Cooks at work [ATTACH=CONFIG]116097._xfImport[/ATTACH][LEFT][COLOR=#000000]Edge on view of the serving area. The food will come from the left and the people will queue at the right. With such a lot of people coming, the system has been stream lined to the dot. [/COLOR][/LEFT] [/QUOTE]
Verification
Post reply
Forums
Nikon DSLR Cameras
D3300
Durga Puja - 2014
Top